In late February, 2021 The New York Times Cooking published a recipe for “smoky tomato carbonara“. The Italian farmers association Coldiretti retorted The tomato carbonara
My anger is abating. I’m refocused on wondering how to buy as many good car bodies as possible and where to put them for a few years while the kits proliferate, mechanics streamline their methods, and countries improve their incentives.
I am listening to a podcast called “How to Save a Planet“, the brainchild of Planet Money veteran Alex Blumberg, joined by biologist Dr. Ayana
Impossible is the perimeter guard of the contemporary paradigm. We know that paradigms are generally under assault by research, adventure, invention, and culture, and that they are often superceded.
There is no justification for the throughput of materials involved in junking cars less than 20 years old and encouraging people to buy new electric/hybrid. Even if the old car are purportedly “recycled”, metal recycling produces really terrible jobs. As does mining (often illegal) for e.g. cobalt and lithium needed for electric car batteries.
We cannot wait for or depend on government and experts to save us. The economy is made of our labor, intelligence, and skills. It belongs to us and we can and must take care of it.
20 Years After Seattle: Call for Reflections by participants in N30 WTO manifestation.
To be an ecological society we have to stop the whole habit of living despite nature. We must take our pleasure and inspiration in seasonality and ecological particularity.
In 2018 you can build your own website in 5 minutes, with no technical skills. You can edit video in your phone. You can do
They were wearing [mostly] black. After 10 minutes in the room I asked myself “is this the new left?” I was pretty sure they wouldn’t
I am an economist who knows that popular understanding of and political power over the economy is crucial to freedom and self-determination of communities. We are engaged in social movements to establish authority over the conditions which affect our lives, the power to protect our ecosystems and cultures, the control to create meaningful work, the right to eat delicious and healthy food, the information to be our own doctors, and the physical and psychological time and space to be creative.
I do not believe we need multinational corporations, supermarkets, genetically modified organisms, or for-profit healthcare organizations to achieve these things.
I am interested in indigenous cosmologies and visions of development, sustainability and permaculture, alterglobalization, participatory democracy, good work, great food, and creativity.
Love & Rage,